· OLHSO Korean BBQ House ·

To say OLHSO is to use a traditional Korean phrase for “that’s right.”
A word that carries recognition, warmth, and belonging;
the feeling we want every guest to have when they sit at our table.

At OLHSO House, we bring that spirit to life through versatile experiences:
our dedicated tableside grilling menu and chef-prepared plates from our kitchen’s charcoal grill.

Lunch Menu

Table Grill Menu

Live Fire Menu

Bar Menu

Dining Experience

Dine immersed in ambient projection mapping—warm, moving visuals inspired by the spirit of Korea.
Bar

OLHSO bar offers a curated wine list, refreshing beers,
soju , traditional sool, and signature tap cocktails
inspired by the beautiful four seasons of Korea.
Live Fire Plates

Experience the sweet smokiness, subtle char
and irresistible flavor that only fire can create.
These plates are grilled in our kitchen over our
charcoal oven, andserved to your table.
Culinary Direction

With five acclaimed BBQ brands spanning 19
locations in Korea, including the renowned
Woosiya (우시야), and over 20 TV appearances,
Chef Han Sungil’s highly anticipated debut menu
in the U.S. is not to be missed.
Ros Gui

Grilled and served directly from our authentic Binchotan Emberhaus,
OLHSO’s Live Fire Menu celebrates the Korean art of Ros Gui: the tradition of
searing thinly sliced meats over open flame for the purest expression
of flavor and tenderness.
Book the patio.

Host your next gathering on our patio—an open-air
private dining space for celebrations, team dinners,
and special occasions.